Department of Food Science & Technology

Dr. Mary Kay Folk

Lecturer

 

Email: folk.13@osu.edu

Phone: (614) 292-3867

Office: 229 Parker Food Science & Tech Bldg.

 

Course websites:

 

Expertise: Dr. Folk is responsible for teaching FD SC+TE 101 Chocolate Science, FD SC+TE 597.02 Contemporary Issues: Food and Health Controversies and FD SC+TE 401 Introduction to Food Processing.

 

Department of Food Science & Technology

110 Parker Food Science & Technology Bldg.

2015 Fyffe Road

Columbus, OH 43210

Phone: (614) 292-6281 FAX: (614) 292-0218

E-mail webmaster: fst@osu.edu